Some recipes call for strain cooking until eventually the bones and heads develop into tender and safe to consume. Applying fillets like salmon or tuna fillets will drastically minimize cooking time. Abundant in chilly and temperate shelf regions, it forms huge schools near the surface. They overwinter in further waters https://atlanticmackerelmercuryco93489.blog-mall.com/32325924/mackerels-no-further-a-mystery